Check If Oil Is Ready for Frying with a Couple of Breadcrumbs

When frying foods, your oil’s temperature can mean the difference between perfectly crisp foods and soggy ones. Although you can use a grain of rice or a wooden spoon to see if the oil is ready, you’ll likely have one ingredient already out to test the oil: Breadcrumbs.

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Check If Oil Is Ready for Frying with a Couple of Breadcrumbs

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